Sunday, September 30, 2012

Hoagie Dip

I've been asked for this recipe many many times. This is not a recipe from Pinterest but one that I've been making for years. So here it is! It's a huge hit at parties, especially during football season. This is a cheap and delicious fun party food.

Hoagie Dip

-This is for a serving of 16 but I always adjust the recipe for more people because it goes quick!!

Ingredients:
- 1/2 lb of ham, thinly sliced
- 1/2 lb of genoa or hard salami, thinly sliced
- 1 lb of white american cheese
- 2 cups of mayo (you can do more or less depending on how much you like mayo)
- 2 tsp of dried oregano
- 1 small vidalia onion or half large onion diced small
- shredded lettuce (depending on how much of it you want to use)
- 2 diced tomatoes
- Bread for dipping. A baguette works well

Directions:
* In a medium-large bowl mix mayo and oregano
* Tear or dice in small pieces the ham, salami, and cheese. and mix into mayo mixture adding a little at a time then mix. Until all meat and cheese are well coated.
* Mix in onion and put in frig (I like to put it in the frig so that the meats absorb the onion flavor for about 10 minutes.

* Before serving, mix in lettuce and tomato.

I also like to hallow out a big roll of bread and put the dip in there! Enjoy!!

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